Our Kitchen crew are a seasoned mix of experienced bakers who enjoy a sprinkling of fun!

Bake Sales

  • Fastnacht Sale in February
  • Chocolate Easter Eggs in March
  • Coconut Cream Pies just before Palm Sunday
  • Apple Dumplings and Apple Pies in early October
  • Mince Pies the week before Thanksgiving
  • Coconut Cream, Pecan, Mince and ShooFly Pies at the Christmas Bazaar in early December